Pudina Moroccan Mint Tea
⏰ 10 min👥 Serves 1◆ EasyInternational
Drops Used
EcoNfuse Fresh Pudina
Liquid spice extract
1DROPS
Start low. Taste. Adjust. Add more only after tasting.
At a Glance
| Category | International |
| Time | 10 min |
| Servings | 1 |
| Difficulty | Easy |
| Extracts | Fresh Pudina |
Ingredients
What you'll need
- 5 g green tea leaves
- 1 tbsp hot water, for rinsing the leaves
- 250 ml boiling water
- 2 tsp sugar
- 1 drop EcoNfuse Fresh Pudina
Method
Step by step
- Put the tea leaves in a teapot and rinse quickly with the hot water, then discard it.
- Pour in the boiling water and let the leaves steep for three minutes.
- Stir in the sugar.
- Add 1 drop EcoNfuse Fresh Pudina and stir gently, then let it rest for two minutes.
- Pour from a height into a glass to aerate it and serve hot.
EcoNfuse Tip
Pour the tea back into the pot and out again once for a proper frothy top.
Real spice extracts in a dropper bottle. No grinding, no waste, the same flavour every single time.
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