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Pairing Guide

Match a drop to the moment.

A quick reference for what each drop does best, what it pairs with, and how much to use. Doses are starting points: start low, taste, and adjust one drop at a time.

Cardamom

Best for: Chai, coffee and bakes

CinnamonSaffronVanilla

1–2 drops per cup

Chai Masala

Best for: Masala tea

Milk teaRuskBadam milk

1–2 drops per cup

Garam Masala

Best for: Curries and dals

Onion-tomato basePaneer

4–6 drops per dish

Hyderabadi Biriyani

Best for: Dum biryani

MintCurdFried onion

5–10 drops per dish

Jaljeera

Best for: Summer coolers

CuminLemonBlack salt

3–4 drops per glass

Peri Peri

Best for: Fries and grills

MayoLimeGarlic

3–5 drops, toss

Rule of Thumb

Start with the lower dose, stir well, taste, then add one drop at a time until it is exactly yours.

Every pairing above has a kitchen-tested recipe to go with it.

Browse recipes →Shop the range