Cardamom Lychee Rose Fizz
⏰ 8 min👥 Serves 1◆ EasyMocktail
Drops Used
EcoNfuse Cardamom
Also used: Lemon Extract
1DROPS
Start low. Taste. Adjust. Add more only after tasting.
At a Glance
| Category | Mocktail |
| Time | 8 min |
| Servings | 1 |
| Difficulty | Easy |
| Extracts | Cardamom, Lemon Extract |
Ingredients
What you'll need
- 200 ml strained lychee juice
- 3 ml rose water
- 8 ml lemon juice
- 10 ml sugar syrup
- 150 ml soda water
- 150 g crushed ice
- 2 lychees, for garnish
- 2 drops EcoNfuse Lemon Extract
- 1 drop EcoNfuse Cardamom
Method
Step by step
- Combine the lychee juice, rose water, lemon juice, 2 drops EcoNfuse Lemon Extract and sugar syrup in a shaker.
- Fill a Collins glass with crushed ice and pour the lychee mixture over it.
- Top with soda water and stir once to combine.
- Add 1 drop EcoNfuse Cardamom and stir gently to keep the pink colour even.
- Garnish with a lychee on a skewer and edible rose petals, serve right away.
EcoNfuse Tip
Stir, don't shake, once the soda water goes in, or the fizz drops fast.
Real spice extracts in a dropper bottle. No grinding, no waste, the same flavour every single time.
Shop EcoNfuse Cardamom → Shop EcoNfuse Lemon Extract →