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Article: Pani Puri Kala Khatta Soda

Pani Puri Kala Khatta Soda, made with EcoNfuse Pani Puri Masala liquid spice extract
Easy

Pani Puri Kala Khatta Soda

⏰ 5 minπŸ‘₯ Serves 1β—† EasyStreet Food
Drops Used
EcoNfuse Pani Puri Masala
Also used: Lemon Extract
2DROPS
Start low. Taste. Adjust. Add more only after tasting.
TangyFizzyBold
At a Glance
Category Street Food
Time 5 min
Servings 1
Difficulty Easy
Extracts Pani Puri Masala, Lemon Extract
Ingredients

What you'll need

  • 200 ml soda water
  • 5 ml lemon juice
  • 1 tsp sugar syrup
  • 6 crushed ice cubes
  • 2 drops EcoNfuse Lemon Extract
  • 2 drops EcoNfuse Pani Puri Masala
Method

Step by step

  1. Add the lemon juice, 2 drops EcoNfuse Lemon Extract and sugar syrup to a tall glass.
  2. Fill the glass with crushed ice.
  3. Pour the soda water in gently to keep the fizz.
  4. Add 2 drops EcoNfuse Pani Puri Masala and stir once to mix evenly.
  5. Taste and add a touch more sugar syrup if you like it sweeter, then serve.
EcoNfuse Tip

Use a clear glass so the tang shows through the fizz.

Real spice extracts in a dropper bottle. No grinding, no waste, the same flavour every single time.

Shop EcoNfuse Pani Puri Masala β†’ Shop EcoNfuse Lemon Extract β†’