
Cinnamon Vanilla French Toast
β° 15 minπ₯ Serves 2β EasyBreakfast
Drops Used
EcoNfuse Cinnamon Vanilla
Liquid spice extract
3β4DROPS
Start low. Taste. Adjust. Add more only after tasting.
At a Glance
| Category | Breakfast |
| Time | 15 min |
| Servings | 2 |
| Difficulty | Easy |
| Extracts | Cinnamon Vanilla |
Ingredients
What you'll need
- 4 thick slices brioche or sourdough
- 2 eggs
- 80ml whole milk
- 1 tbsp unsalted butter
- 2 tsp sugar
- Maple syrup & berries to serve
- 3β4 drops EcoNfuse Cinnamon Vanilla
Method
Step by step
- Whisk eggs, milk, sugar together.
- Add 3β4 drops EcoNfuse Cinnamon Vanilla extract . Whisk to combine.
- Dip bread for 20 seconds each side. Pan-fry in butter 3 min each side until golden.
- Serve with maple syrup and berries.
EcoNfuse Tip
Add 1 drop of Cinnamon Vanilla extract into maple syrup before drizzling, it transforms a simple topping into a layered aromatic finishing sauce.
Real spice extracts in a dropper bottle. No grinding, no waste, the same flavour every single time.
Shop EcoNfuse Cinnamon Vanilla β