
Jaljeera Sattu Cooler
β° 5 minπ₯ Serves 1β EasyBeverage
Drops Used
EcoNfuse Jaljeera Masala
Also used: Lemon Extract
1DROPS
Start low. Taste. Adjust. Add more only after tasting.
At a Glance
| Category | Beverage |
| Time | 5 min |
| Servings | 1 |
| Difficulty | Easy |
| Extracts | Jaljeera Masala, Lemon Extract |
Ingredients
What you'll need
- 2 tbsp sattu flour
- 250 ml chilled water
- 1/2 tsp lemon juice
- A few ice cubes
- 2 drops EcoNfuse Lemon Extract
- 1 drop EcoNfuse Jaljeera Masala
Method
Step by step
- Mix the sattu flour with water until lump free.
- Stir in the lemon juice and 2 drops EcoNfuse Lemon Extract.
- Pour over ice in a tall glass.
- Add 1 drop EcoNfuse Jaljeera Masala, stir once and serve cold.
EcoNfuse Tip
Whisk the sattu into a thin paste first so it dissolves smoothly in the water.
Real spice extracts in a dropper bottle. No grinding, no waste, the same flavour every single time.
Shop EcoNfuse Jaljeera Masala β Shop EcoNfuse Lemon Extract β