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Article: Jaljeera Sattu Cooler

Jaljeera Sattu Cooler, made with EcoNfuse Jaljeera Masala liquid spice extract
Beverage

Jaljeera Sattu Cooler

⏰ 5 minπŸ‘₯ Serves 1β—† EasyBeverage
Drops Used
EcoNfuse Jaljeera Masala
Also used: Lemon Extract
1DROPS
Start low. Taste. Adjust. Add more only after tasting.
SavouryTangyChilled
At a Glance
Category Beverage
Time 5 min
Servings 1
Difficulty Easy
Extracts Jaljeera Masala, Lemon Extract
Ingredients

What you'll need

  • 2 tbsp sattu flour
  • 250 ml chilled water
  • 1/2 tsp lemon juice
  • A few ice cubes
  • 2 drops EcoNfuse Lemon Extract
  • 1 drop EcoNfuse Jaljeera Masala
Method

Step by step

  1. Mix the sattu flour with water until lump free.
  2. Stir in the lemon juice and 2 drops EcoNfuse Lemon Extract.
  3. Pour over ice in a tall glass.
  4. Add 1 drop EcoNfuse Jaljeera Masala, stir once and serve cold.
EcoNfuse Tip

Whisk the sattu into a thin paste first so it dissolves smoothly in the water.

Real spice extracts in a dropper bottle. No grinding, no waste, the same flavour every single time.

Shop EcoNfuse Jaljeera Masala β†’ Shop EcoNfuse Lemon Extract β†’