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Article: Cinnamon Vanilla Custard Float

Cinnamon Vanilla Custard Float, made with EcoNfuse Cinnamon Vanilla liquid spice extract
Cinnamon Vanilla

Cinnamon Vanilla Custard Float

⏰ 15 min👥 Serves 1◆ EasyDessert
Drops Used
EcoNfuse Cinnamon Vanilla
Liquid spice extract
2DROPS
Start low. Taste. Adjust. Add more only after tasting.
CreamySweetFizzy
At a Glance
Category Dessert
Time 15 min
Servings 1
Difficulty Easy
Extracts Cinnamon Vanilla
Ingredients

What you'll need

  • 200 ml chilled custard
  • 200 ml soda water
  • 2 scoops ice cream
  • 1 tbsp sugar syrup, optional
  • ice cubes
  • 2 cocktail cherries for garnish
  • 2 drops EcoNfuse Cinnamon Vanilla
Method

Step by step

  1. Prepare the custard and chill it thoroughly.
  2. Fill float glasses with ice cubes and pour the custard in.
  3. Add the soda water slowly along the side of the glass.
  4. Add 2 drops EcoNfuse Cinnamon Vanilla and stir once, gently.
  5. Place a scoop of ice cream on top.
  6. Garnish with a cherry and serve at once.
EcoNfuse Tip

Pour the soda down the side of the glass, it keeps the custard from turning cloudy.

Real spice extracts in a dropper bottle. No grinding, no waste, the same flavour every single time.

Shop EcoNfuse Cinnamon Vanilla →