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Article: Cinnamon Vanilla Butterscotch Cream Soda

Cinnamon Vanilla Butterscotch Cream Soda, made with EcoNfuse Cinnamon Vanilla liquid spice extract
Cinnamon Vanilla

Cinnamon Vanilla Butterscotch Cream Soda

⏰ 10 minπŸ‘₯ Serves 1β—† EasyMocktail
Drops Used
EcoNfuse Cinnamon Vanilla
Liquid spice extract
1DROPS
Start low. Taste. Adjust. Add more only after tasting.
CreamySweetFizzy
At a Glance
Category Mocktail
Time 10 min
Servings 1
Difficulty Easy
Extracts Cinnamon Vanilla
Ingredients

What you'll need

  • 100 ml cold milk
  • 30 ml butterscotch syrup
  • 200 ml soda water
  • 40 g whipped cream
  • 1 tbsp caramel sauce for drizzle
  • ice cubes
  • 1 drop EcoNfuse Cinnamon Vanilla
Method

Step by step

  1. Whisk the butterscotch syrup into the cold milk until smooth.
  2. Fill a soda glass halfway with ice.
  3. Pour the milk mixture over the ice.
  4. Top up with soda water and stir once.
  5. Add 1 drop EcoNfuse Cinnamon Vanilla and stir lightly.
  6. Finish with a swirl of whipped cream and a drizzle of caramel sauce.
EcoNfuse Tip

Add the drop to the milk mixture before the soda goes in, it blends in cleaner that way.

Real spice extracts in a dropper bottle. No grinding, no waste, the same flavour every single time.

Shop EcoNfuse Cinnamon Vanilla β†’