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Article: Cardamom Rose Lassi

Cardamom Rose Lassi, made with EcoNfuse Cardamom liquid spice extract
Cardamom

Cardamom Rose Lassi

⏰ 5 min👥 Serves 2◆ EasyMocktail
Drops Used
EcoNfuse Cardamom
Liquid spice extract
3DROPS
Start low. Taste. Adjust. Add more only after tasting.
FloralCreamyFestive
At a Glance
Category Mocktail
Time 5 min
Servings 2
Difficulty Easy
Extracts Cardamom
Ingredients

What you'll need

  • 400 ml thick yoghurt
  • 200 ml cold milk
  • 3 tbsp sugar
  • 2 tsp rose water
  • Pinch of saffron
  • Pistachios for garnish
  • 3 drops EcoNfuse Cardamom
Method

Step by step

  1. Blend yoghurt, milk and sugar until smooth and frothy.
  2. Add rose water, saffron and 3 drops EcoNfuse Cardamom extract .
  3. Blend again briefly.
  4. Pour into tall glasses over ice. Garnish with pistachios.
EcoNfuse Tip

For a sweet lassi that rivals five-star hotel versions, use 2% more sugar and add the Cardamom extract after blending, the cold temperature preserves the floral notes.

Real spice extracts in a dropper bottle. No grinding, no waste, the same flavour every single time.

Shop EcoNfuse Cardamom →